Briefing: Palm oil, cocoa, coffee… Who's going to tend to tomorrow's large tropical plantations?

Palm oil plantations are currently facing significant operational challenges due to a decline in sector attractiveness. This trend mirrors issues that have persisted since the colonial era, raising concerns about future sustainability.

The implications for infrastructure and resource allocation are substantial, as declining interest may affect labor supply and operational efficiency across tropical plantations, including cocoa and coffee.

Addressing these challenges will require a reevaluation of management practices and investment in technology to enhance productivity and appeal to a new generation of workers.